New York Strip
30 day wet-aged Brave Heart DNA tested Black Angus 32
Pot Roast
Braised “Slow and Low’ with roasted root vegetables Bliss potato and natural au jus 20
Seafood Passion
Sautéed shrimp, calamari, clam and mussels in butter, garlic, tomato, white wine and homemade Capellini 28
Lobster Ravioli
Jumbo stuffed pillow shape pasta with cold water lobster & creamy ricotta cheese finished in alla Vodka cream reduction 30
Cold Water Lobster Tail
Canadian cold water tail broiled with garlic herb butter and white wine 38
Grouper Scampi
Sautéed in a white wine lemon garlic herb butter 32
Blue Crab Encrusted Grouper
Local long-line Black Grouper baked encrusted with Blue Crab meat 34
Shrimp Tagine
Sweet and spicy stew cooked in Moroccan clay pot with couscous and your choice of Preserved lemon, cherry tomato, olives, cumin, coriander, caper and cilantro 26
Grouper Tagine
Sweet and spicy stew cooked in Moroccan clay pot with couscous and your choice of Preserved lemon, cherry tomato, olives, cumin, coriander, caper and cilantro 32
